Stews
I could say that I grew up on stew; they are essential in Romanian cooking. I keep cooking them all the time; we love any stew; they are easy to make, hearty and comforting, perfect for the colder days.
There are many great recipes to discover, from famous stew recipes like the Hungarian Beef Goulash to Spicy Korean Chicken Stew with Potatoes.
Some of the reader favorites: Calamari Stew in Tomato Sauce and Stewed Cabbage.
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Stewed Cabbage
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Turmeric Cabbage (Vegetarian or Vegan)
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Dutch Oven Irish Stew (with Guinness)
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Irish Lamb and Potato Stew
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Sauerkraut Stew – Polish Bigos Recipe
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Moqueca de Peixe Recipe
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German Red Cabbage (Rotkohl Recipe)
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Lamb Casserole in the Slow Cooker
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Romanian Bean Stew (Iahnie)
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Beef Apple Stew
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Stewed Plums
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Vegan Apple Curry (with Chickpeas)
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Chicken Paprikash with Dumplings
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Spicy Korean Chicken Stew
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Lecso - Hungarian Pepper Stew
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Rabbit Stew
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Italian Rabbit Stew
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Authentic German Goulash Recipe
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Lentil Turkey Soup
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Beef Stroganoff with Ground Beef and Mushrooms
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Leek Stew with Olives
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Moroccan Chicken Stew with Olives
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Polish Bean Stew (with Cabanossi Sausage)
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Gypsy Stew Recipe - Sah Hai Mas
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Persian Eggplant Dip
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Pork and Spinach Stew
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Romanian Lamb Stew – Tocanita de miel
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Easy Potato Sausage Stew
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Pork and Potato Stew
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Vegan Soy Stew
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Yassa chicken - African Chicken Stew
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Chicken in Cream Sauce
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Romanian Sausage Stew - Tochitura
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Eggplant in Tomato Sauce
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Aji de Gallina - Peruvian Chicken Stew
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Spanish Chicken and Chorizo Stew
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Pörkölt Recipe - Hungarian Pork Stew
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Hungarian Beef Goulash – Authentic Hungarian Goulash Recipe
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German Meatballs with Sauerkraut
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Butternut Squash and Sausage Casserole