A wonderfully creamy gooseberry cheesecake, a typical German-style cake with berries and cream cheese. We totally love this gooseberry cheesecake. And I am sure you…
Cherry Bakewell cake – almond sponge filled with jam, whipped cream, and cherries. This British cake recipe is glorious and easier to make than you…
Little marzipan pastries with puff pastry and berries. Easy to make and delicious! Marzipan pastries made with just 5 ingredients. So easy to make and…
Tangy red currant cobbler with a sweet and easy to make, soft pastry topping. Ready in 30 minutes. Today’s red currant cobbler is simple, something…
Rhubarb crumble tart with strawberries and almond streusel, the perfect recipe to celebrate spring. Rhubarb crumble tart with strawberries and a crunchy and delicious almond…
Napa cabbage ramen salad with crunchy noodles, almonds, and sunflower seeds, this is our favorite noodle salad recipe. Ramen Noodle Cabbage Salad This…
Blitzkuchen or lightning cake, a delicious, soft German coffee cake with almond sugar topping, ready in less than 30 minutes. German Coffee Cake German cakes…
Simple vegetarian stuffed mushrooms with a herb butter filling. Incredibly aromatic mushroom appetizer, side dish or light meal. Herb Stuffed Mushrooms …
Incredibly aromatic Arabic cake made with only four ingredients, like ground almonds, tonka bean, eggs, and sugar. Yet the resulting cake is fantastic! Arabic Cake…
An easy to make side dish: French-style green beans, a simple yet impressive recipe for crunchy, buttery green beans almondine. Green Beans Almondine…