Bread spread

Zacusca recipe – the most popular Romanian spread made with roasted eggplants and red peppers (also known as gogosari). Zacusca is something you are definitely going to eat if you …

Stuffed bread rolls with cheese, ham and sour cream, these make the perfect accompaniment for soup or a very popular party snack. And I should not forget to mention that …

Simple watermelon jam, easy to make and full of flavor. A perfect spread capturing the summer flavors. I’ve been making watermelon rind jam for years now, but figure that it …

Creamy tofu spread or dip with tahini and garlic, a vegan delight perfect to serve with crackers or as a dip for vegetable sticks. Smooth Tofu Dip Velvety, soft silken …

What to do with watermelon rind or peel? Aromatic and sweet watermelon rind jam or candied watermelon rind. Watermelon Rind Preserves After making Homemade Blueberry Sauce, Low-Sugar Apricots in Jars, …

Sugar-free jam with rhubarb, chia seeds, and stevia, a healthier alternative to your usual jam. It can be made using any other kind of fruit or berries. No-Sugar Rhubarb Chia …

Rhubarb raspberry jam – an aromatic, fruity, and lower sugar jam to celebrate the short rhubarb season. An easy-to-make jam, this has the potential of becoming a favorite in your …

Low-calorie hummus with garlic and tahini! Despite its being low-fat, it is the best hummus recipe I’ve ever tasted. This low-calorie or light hummus is the best hummus recipe ever! …

An amazing vegan wild garlic spread, sunflower seeds, and lemon juice, this is so good you will end up putting it on top of everything. Take advantage of nature’s gifts …

Our favorite egg salad cream cheese, and leeks, a wonderful dip or spread, perfect for using some leftover hard-boiled eggs. Leftover hard-boiled eggs that can be turned into a delicious …