My favorite meatballs, Romanian style meatballs: juicy, garlicky, full of herbs and flavor. Another month has come to an end and with this recipe for the Moldavian Meatballs – Parjoale…
Tender chicken in a delicious, comforting and easy to make cream sauce, this is the recipe for the Moldavian Chicken in Cream Sauce. This Chicken in Cream Sauce is another…
Romanian or Moldavian placinta cu branza or Romanian Cheese Pie – this is just one version of the many cheese pie recipes you will find in Romania. And I have…
Tender chicken pieces in a sweet yet tangy apricot sauce. This recipe for the Fresh Apricot Chicken Breast Stew with Herbs was something completely new for me. I like using fruit…
A light and fresh recipe for cauliflower casserole with feta cheese sauce, peppers and olives. Another cauliflower casserole today. After the Turkey Meatballs and Cauliflower Casserole from Tuesday, I felt…
Oven-baked vegetarian patties with cauliflower and potatoes, soft and creamy on the inside and incredibly crispy on the outside. Although baked in the oven these are the crispiest patties I…
Typical Romanian Spinach Soup with fresh spinach and garlic and topped with a deliciously fluffy dill omelet. I hope you had a nice Easter. We definitely had, only the weather…
Drob de pui – a delicious chicken appetizer for the Easter brunch, a twist on the traditional Romanian lamb drob. Romanian Easter Chicken Drob or Pastete or how to get liver…
Tomatoes, peppers and cucumber slices stuffed with three delicious and easy to make cream cheese fillings. Romanian people do love their appetizers. Lots of salami, ham and cheese rolls, stuffed…
Spicy deviled eggs filled with a tuna capers chili mixture, a creamy delight for your Easter brunch. Deviled eggs or oua umplute in Romanian or gefüllte Eier in German, these…
