Baked cauliflower potato patties or cakes, soft and creamy on the inside and incredibly crispy on the outside. Although baked in the oven these cauliflower…
AppetizerRomanian AppetizersRomanian CookingRomanian Main CourseVegetarian Recipes
Tag:
dill
Salmon with wine white sauce baked with oranges and dill. Ready in no-time and served with orange rice. This salmon with white wine sauce is…
- BreadEastern European RecipesRomanian CookingRomanian Main CourseVegan Recipes
Romanian Cabbage Pies – Placinte cu varza
by Adinaby AdinaTypical Romanian cabbage pies or placinte cu varza, filled with cabbage, lots of dill and served with smetana or sour cream. This kind of pies…
Typical Romanian spinach soup with eggs and garlic. Have you ever had soup topped with a fluffy omelet? Omelet Soup with Spinach Spinach…
Spicy deviled eggs with tuna, capers, and chili, a creamy delight for your Easter brunch. Tuna Deviled Eggs with Capers Deviled eggs…
This is one of the most traditional Romanian chicken stews: chicken and peas stew. A very popular dish with children, just like the grandma…
The Romanian Easter drob is a traditional appetizer for the Easter brunch, and this chicken version is a very popular twist on the well-known…
Juicy, tender and delicious beef meatballs with zucchini and Parmesan, this is one of our favorite meatball recipes. ZUCCHINI BEEF MEATBALLS …
- Mediterranean and Middle Eastern RecipesOther Recipes by RegionSaladsSide DishesVegan RecipesVegetarian Recipes
Vegan Bulgur Salad with Chickpeas
by Adinaby AdinaSuper easy to make vegan bulgur wheat salad with chickpeas, parsley, dill and mint, aromatic side dish or light dinner. Ready in 10 minutes.…
- AppetizerBreadRomanian AppetizersRomanian CookingRomanian Main Course
Romanian Cheese Pies – Placinta
by Adinaby AdinaPlacinta cu branza or Romanian Cheese Pie – this is a savory version of the many cheese pie recipes you will find in Romania. What…