Zacusca – a traditional Romanian eggplant and red pepper, vegan breadspread. Now that is a long title. But I had to name it somehow, the Romanian name zacusca, doesn’t really…
This is the recipe for the typical Romanian Eggplant / Aubergine Salad or spread, made with roasted eggplants and mayonnaise or oil. Here you have it: an updated post describing…
Soy granules or chunks stewed in a rich and aromatic sauce full of vegetables. This is one of my favorite vegan meals. Really! I made this recipe for more than…
Melt in your mouth vegan eggplant slices stewed in a full-flavored tomato sauce. Romanians like stews, we pretty much stew anything in the kitchen, I don’t think there is any…
A comforting pasta dish featuring one of my favorite vegetables in the world: eggplants or aubergines. Some tomato sauce and lots of cheese and you will be able to experience…
There are many variations of ajvar. You can find similar versions of it in Serbia, Macedonia, Albania, Turkey, Bulgaria. In Romania we have Zacusca, which is our local version. This…
Happy New Year everyone! This is the best way to eat aubergines I could possibly imagine. I really really love aubergines, I eat them in many many ways and love…
