How to Cook Basic Polenta – Mamaliga
How to cook basic polenta or Romanian mamaliga, creamy or sturdy. I suppose most of you have at least heard of polenta, but to tell you the truth, …
How to cook basic polenta or Romanian mamaliga, creamy or sturdy. I suppose most of you have at least heard of polenta, but to tell you the truth, …
Turkey bone broth made from the leftover turkey carcass or other bones. This healthy and easy broth makes the basis for countless soups, sauces, and gravies. We really eat a …
Learn how to make semolina dumplings for the famous Romanian chicken soup with semolina dumplings or supa de galusti. How to make semolina dumplings? Post three in the Broths and …
The second post in this broths and stocks series is a light beef broth made with beef meat and bones and lots of vegetables. As I mentioned in “Roasted Vegetables …
February! Already! And a new begin here at Where Is My Spoon. Why? I needed a new idea, something to renew my energy and motivation, something to challenge me more …
Perfectly oven roasted chicken thighs, a basic recipe for baking chicken thighs in the oven. OVEN ROASTED CHICKEN THIGHS I think you would agree with me that chicken …
How to preserve cherries – the easiest way of preserving cherries, either sweet or sour, in a low sugar way: only 1 or 2 tablespoons sugar (to taste) per jar. …
How to roast peanuts and make peanut butter. An easy and reliable method for the best roasted peanuts and creamy or chunky peanut butter. How to roast peanuts Peanut butter …