pasta

A comforting vegan pasta dish with turmeric paste, coconut milk, vegetables, lentils and mango. This is another great way of using your Turmeric Paste for Golden Milk. Noodles and a…

A delightful, light and healthy soup with lots of vegetables, chickpeas and noodles. Soups are my most cooked dishes. We have soup at least twice a week, but probably often,…

One of the quickest and easiest way of enjoying spinach this spring: spaghetti in a garlicky spinach cream sauce. This recipe is so simple that I have difficulty finding something…

Pasta with a delightful and comforting sauce made with soy granules and lots of vegetables. This is the last recipe in this rather long series featuring food suitable for the…

Typical German beef soup with bone marrow dumplings, vegetables, noodles and egg custard, so comforting and delicious. This must be the first really German food I had when coming to…

A quick yet elegant pasta dish with zucchini and a creamy and lemony goat cheese sauce. Pasta is not something I would necessarily make for guests. I make pasta at…

This is my favorite noodle salad: instant ramen noodles, napa cabbage and lots of roasted almonds and sunflower seeds. This salad’s original name is actually Yum Yum Salad, named after…

Tortellini salad with lots of veggies like peas, corn and peppers with a light vinaigrette dressing and lots of herbs. I hope you are enjoying this German grill salads series.…

Noodle salad with peas, gherkins and a creamy dressing, this is one of the most popular salads brought and eaten at a grill party in our region, in Germany. And…

A delicious pasta casserole with asparagus, chicken and olive oil is this month’s choice for the Secret Recipe Club. I started with the SRC only a few months ago and…