Tochitura – a traditional Romanian pork stew recipe with cheese and eggs. Although this is a traditional Romanian recipe, which has different versions in different parts of the country, I…
Soft on the inside, crispy on the outside: polenta balls rolled with feta cheese and sausages. These Polenta and Cheese Balls with Sausages and Dill are another twist on the classic…
A gluten free, healthier alternative to pizza: a cheesy polenta pizza that you can top with just about anything you like. Craving pizza but not wanting to eat all the…
Noodle salad with peas, gherkins and a creamy dressing, this is one of the most popular salads brought and eaten at a grill party in our region, in Germany. And…
Carrots, potatoes and sausages. Nothing more, nothing less. So little and yet so much. Somehow magical. Where is the magic? Well, if you have kids, you will understand the magic.…
