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–+ servings
small jar of creamy spread with balm on top
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5 from 2 votes

Thermomix Lemon Curd

Thermomix lemon curd: this is the easiest recipe for making curd. Just place all the ingredients in the mixing bowl and push a few buttons.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Desserts
Cuisine: English
Servings: 1 jar
Calories: 2187kcal
Author: Adina

Equipment

  • Thermomix

Ingredients

  • 3-4 organic lemons depending on size (zest and juice)
  • 130 g freshly squeezed lemon juice
  • 4 eggs
  • 100 g unsalted butter
  • 300 g granulated sugar

Instructions

  • Wash the lemons very well to remove the wax and dry them. Grate the zest, only the yellow parts, the white skin is bitter. You will need about 3-4 tablespoons zest.
  • Place the eggs, butter, sugar, lemon zest, and lemon juice in the Thermomix. Turn on the machine and cook for 20 minutes at 90 C on speed 2 without placing the measuring cup on top of the lid.
  • Once the lemon curd is cooked place the measuring cup on top of the lid and mix the curd for 25 seconds on speed 6.
  • Pour into a jar and let cool on the counter, it will thicken. Store in the refrigerator.

Notes

Made in TM31.

Nutrition

Serving: 1jar | Calories: 2187kcal | Carbohydrates: 309g | Protein: 27g | Fat: 100g | Saturated Fat: 57g | Polyunsaturated Fat: 38g | Cholesterol: 959mg | Sodium: 330mg | Fiber: 1g | Sugar: 302g