German Sauerkraut Recipe
Learn how to cook
sauerkraut
. A simple, quick way of preparing German sauerkraut, the perfect side dish for bratwurst and many other dishes.
Recipe Here
German Sauerkraut Recipe
INGREDIENTS
– Sauerkraut – Onions – Apples – Sunflower oil – Granulated sugar – Black peppercorns – Cloves – Juniper berries – Bay leaves – Potatoes – Chicken stock
Quantities
German Sauerkraut Recipe
HOW TO MAKE
STEP 1.
Drain the sauerkraut
. Finely slice the onion and the apple. Set aside.
How to make
German Sauerkraut Recipe
HOW TO MAKE
STEP 2.
Heat the oil
in a saucepan and cook the apple and onions until the onions are translucent.
How to make
German Sauerkraut Recipe
HOW TO MAKE
STEP 3.
In the meantime,
finely grate the potato
. Set aside.
Sprinkle the sugar on top
of the onion and apple slices.
How to make
German Sauerkraut Recipe
HOW TO MAKE
STEP 4.
Stir
lightly and let the sugar caramelize. Keep an eye on it and don't let it become too dark, it should be only lightly caramelized.
How to make
German Sauerkraut Recipe
HOW TO MAKE
STEP 5.
Add
the peppercorns, cloves, juniper berries, bay leaves, sauerkraut, grated potato, and stock. Stir well.
Recipe Page
German Sauerkraut Recipe
HOW TO MAKE
STEP 6.
Simmer
: Bring to a boil, turn the heat down to medium-low, cover and simmer.
Cooking Times
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