A delicious sweet and tangy lemon jelly made with fresh lemon juice. HOW TO MAKE LEMON JELLY With very few exceptions, I…
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jam
More fruit and vegetables than you can eat? Try some of these amazing canning recipes to preserve some of the summer produce. From preserved…
How to make cherry butter using a glut of sweet cherries. CHERRY BUTTER RECIPE This cherry butter recipe is THE recipe…
A simple way of preserving rhubarb or any other fruit. Rhubarb butter is tangy and delicious and contains less sugar than the typical jams. OK,…
A very aromatic and easy to make strawberry rhubarb jam made without added pectin. STRAWBERRY RHUBARB JAM WITHOUT PECTIN This strawberry rhubarb jam…
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Puff Pastry Croissants Filled with Rose Jam
by Adinaby AdinaTwo main ingredients and 30 minutes of your time and there you have it: crispy, sweet and delicious puff pastry croissants with rose petal jam…
- CakesRecipesRomanian CookingSweetsSweets
Layered Cake with Jam Filling – Romanian Cake Harlequin
by Adinaby AdinaThin layers of cake filled with tangy plum and apricot jam – this is the Romanian cake Harlequin. The cake Harlequin – Prajitura Arlechin –…
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Classic Thumbprint Cookies
by Adinaby AdinaThe easiest and best recipe I know for thumbprint cookies with jam. A classic thumbprint cookie recipe that everybody should make. JAM THUMBPRINT…
- MiscellaneousPreservesRecipesRomanian CookingSweets
Watermelon Rind Jam or Candied Watermelon Rind in Syrup
by Adinaby AdinaWhat to do with watermelon rind or peel? Aromatic and sweet watermelon rind jam or candied watermelon rind. After making Homemade Blueberry Sauce,…
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Apricot Jam Crumble Cake with Walnuts – Prajitura razuita
by Adinaby AdinaA simple, crumbly, sweet and delicious cake recipe made topped with jam, walnuts and streusel. After the Famous Romanian Cakes Series from last month, featuring…