Nigerian Jollof Rice – a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe.…
- American RecipesOther Recipes by RegionPies and CheesecakesSweet Recipes
Apricot Cheesecake – No-Bake
by Adinaby AdinaCreamy no-bake apricot cheesecake made with white chocolate and topped with fresh apricots. Delightful, sweet, and creamy, perfect for the season. Apricot Cheesecake with White…
- DessertsOther Recipes by RegionSweet RecipesWestern European Recipes
Baked Rhubarb Custard
by Adinaby AdinaSoft and delicious English rhubarb custard pudding to celebrate the season. A Nigella Lawson recipe. Nigella’s Rhubarb Custard Nigella Lawson’s delicious rhubarb custard, an English-style…
Ruby rhubarb simple syrup made with the leftover peel. An easy and delicious way of preserving rhubarb. Rhubarb Syrup Recipe We love rhubarb. Everything about…
A perfect plum bread with cinnamon: soft and fluffy, sweet, and full of flavor, this pull-apart bread is amazing! Yeasted Plum Bread I really don’t…
- Beef, Pork and LambMediterranean and Middle Eastern RecipesOther Recipes by RegionPasta and Rice
Light Yogurt Lasagna
by Adinaby AdinaA light yogurt lasagna with lean ground beef and Greek yogurt, yet nobody will notice that they are not eating the original. Greek…
- AppetizerRomanian AppetizersRomanian CookingVegetarian Recipes
Easy Pan-Fried Zucchini
by Adinaby AdinaEasy fried zucchini with flour: a delicious way of enjoying zucchini in summer. Lightly battered slices shallow-fried in the pan, so good you will not…
Aromatic blueberry rhubarb jam made without pectin, a lovely alternative to the simple rhubarb jam. How to make blueberry rhubarb jam? Say hello to your…
- Preserves/Canning RecipesRomanian Cakes and DessertsRomanian Cooking
Watermelon Rind Jam (Candied Watermelon Rind)
by Adinaby AdinaWhat to do with watermelon rind or peel? Aromatic and sweet watermelon rind jam or candied watermelon rind. Watermelon Rind Preserves After making Homemade Blueberry…
Bacon-wrapped chicken with herbs, lime, and garlic, baked over a potato bed, a one-pot dish for any day of the week. Bacon and Herbs Chicken…