Authentic Romanian Recipes
I was born in Romania, so Romanian cooking is what I know best. I probably posted all of my grandmother's recipes at one point or another.
Authentic Romanian recipes might not be as famous as Italian or French food, for instance, but trust me, it is good! We use simple ingredients, lots of vegetables in summer, and preserved veggies in winter; we like pork more than it's good for us, and we can stew just about anything.
Try our amazing national dish, Stuffed Cabbage Rolls - Sarmale, learn how to make Polenta - Mamaliga, or make some Romanian Meringue Brownies for dessert.
Narrow your search:
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Harlequin Cake Recipe – Romanian Layered Cake
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Savory Quark Pie Recipe
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Hungarian Cabbage and Noodles - Haluski
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Pan Fried Zucchini with Flour
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Romanian Doughnuts – Papanasi Recipe
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Romanian Sweet Cheese Pies – Branzoaice
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Turkey Meatball Casserole (with Cauliflower)
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Romanian Potato Salad - Oriental Salad
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White Fish in Tomato Sauce
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Romanian Apple Pie
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Mushroom Toast with Poached Egg
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Romanian Mac and Cheese
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Stewed Apple Dessert
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Cottage Cheese Dumplings – Papanasi fierti
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Romanian Walnut Buttercream Cake
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Apricot Cake
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Romanian Lamb Stew – Tocanita de miel
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Bone Broth Vegetable Soup
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Rabbit Stew
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Stewed Apple Cake (Tray Bake)
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Chocolate Poppy Seed Cake - Romanian Tosca
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Soya Spaghetti
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Romanian Greta Garbo Cake
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Romanian Cake Regina Maria
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Apricot Sauce (with Fresh or Canned Apricots)
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Romanian Mucenici Recipe
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Romanian Chicken in Cream Sauce
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Chicken and Polenta
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Polenta Roast Potatoes (Cornmeal Potatoes)
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Romanian Cheese Pies - Placinta Recipe
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Romanian Cabbage Pies – Placinte cu varza
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Biscuit Salami - Romanian Salam de biscuiti
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Chanterelle Omelet
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Lemon Blueberry Cake with Sour Cream
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Tangy Rhubarb Soup
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Roasted Chicken and Vegetables
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Garlic Sour Cream Sauce
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Pull-Apart Yeast Cake
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Romanian Spinach Soup with Eggs
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Creamy Spinach Béchamel