So many Romanian cakes and desserts! From really easy apple cakes to more elaborate traditional cakes. And don’t forget to try papanasi, the best and most famous dessert in our country.
Romanian Harlequin cake – tiny layered cake squares with tangy jam, a perfect recipe for the Holiday season. The cake Harlequin – Prajitura Arlechin –…
Sweet Cheese Pie, Branzoaice or Poale-n Brau: Romanian sweet cheese pie recipe with cottage cheese and raisins. What are Branzoaice? Like the Moldavian Yeast Pastries…
Romanian Meringue Brownies – Negrese: a decadent cocoa brownie with a sweet and fluffy meringue topping. Meringue brownies, a soft, moist cake topped with sweet…
Romanian chocolate cake or prajitura Boema, an incredible triple chocolate cake soaked in caramel syrup and topped with ganache and cream, a must-have recipe for…
The best cremeschnitte – two layers of puff pastry filled with heavenly creamy vanilla cream, this is a classic Romanian pastry recipe. The creamiest cremeschnitte…
An easy Romanian apple pie with flaky vegan pastry made with oil and a luscious apple filling, the perfect apple dessert this autumn. Incredibly delicious…
How to make mint syrup with fresh mint and lemon. An easy recipe for mint syrup, a delicious way of using some of the mint…
Apricot jam or preserves – a simple recipe for a flavorful and delicious jam that makes the most of one of the best summer fruit.…
A simple apricot trifle or apricot dessert made with leftover cake and served with whipped cream. Simple Apricot Dessert This apricot trifle is one of…
Candied cherries – sticky, sweet, and super delicious. Learn how to preserve cherries in a thick, glossy, and luxurious syrup. Candied cherries in thick syrup,…