Romanian Cooking

Easy pork chop burger or pork steak burger with lots of mustard and soft onions. Simple and rather healthy pork chop burgers stuffed with lean meat, onions and mustard. My …

Cauliflower mayonnaise salad with a mustard and garlic dressing, a typical, easy to make Romanian salad recipe. This used to be one of my favorite salads as a teenager. Just …

Lemon blueberry cake with sour cream and fresh or frozen blueberries, this is an easy to make, fluffy cake. Ready in less than 1 hour. What can I tell you …

Baked cauliflower potato patties or cakes, soft and creamy on the inside and incredibly crispy on the outside. Although baked in the oven these cauliflower potato patties are the crispiest …

A very aromatic pork and spinach stew in tomato sauce. This pork and spinach stew is one of my favorite ways with spinach. A rich tasting yet pretty light stew …

An easy stewed apple dessert made with Leibniz cookies, delicious and perfect for using lots of apples. This stewed apple dessert is the thing to do when you happen to …

Cottage cheese dumplings with semolina, coated in sugary breadcrumbs – Romanian papanasi fierti. Last week I introduced you to one of my favorite Romanian desserts, one of the best known …

Traditional Romanian fried doughnuts – papanasi (papanash) – made with cottage cheese and topped with smetana and jam. These papanasi or Romanian fried donuts/doughnuts are the best donuts ever!!! Soft …

Easy baked pike recipe. Learn how to cook fresh pike with vegetables and wine. The recipe includes instructions on how to scale the fish. Like I have mentioned in my …

Zacusca recipe – the most popular Romanian spread made with roasted eggplants and red peppers (also known as gogosari). Zacusca is something you are definitely going to eat if you …