A very easy to make, delicious and versatile cake with fresh blackberries (or any other berries), low-fat quark and whipping cream. I have an extra recipe for you today. I…
An amazing cheese pie with layers of yufka filled with a mixture of eggs and cheese like quark, feta and yogurt, this is a Romanian style Borek. This is one…
Fifteen minutes work and you will have one of the easiest and most delicious cheesecakes ever – a crustless cheesecake for Easter. In case you haven’t yet decided what kind…
A delicious, easy to make walnut cake filled with a quark honey filling and topped with caramelized walnuts. A perfect cake for Christmas this year. It has a winter taste…
Incredibly creamy cheesecake with soft and aromatic apples cubes and topped with crunchy, sweet streusel. I couldn’t resist another cheesecake. I know I’ve already posted lots of them in July,…
Käsekuchen – the German cheesecake: light, creamy and topped with pearled meringue. I think I might have mentioned it before but, anyway, I will say it again. I think Germany…
A luscious strawberry dessert with mascarpone, cream and white chocolate. The actual name of this dessert is Spaghetti Ice Dessert. I chose not to use that because, I think, except…
This is another traditional Romanian Easter dessert: Pasca de pasti or Easter Cheesecake. Basically a typical cheesecake made with the so called “cow’s cheese – branza de vaci”, but untypically…
