Leftover hard boiled eggs that can be turned into a delicious and creamy chopped egg salad to be enjoyed on sandwiches or crisp bread. Every…
A typical German soup with leeks, ground pork and cheese, a thick and savory soup everybody loves. This is one of my mother-in-law’s signature dishes,…
A spicy, delicious and healthy soup recipe with turkey (or chicken) stock and turkey or chicken leftovers, buckwheat, lots of spices and vegetables. Another super…
A delicious recipe for egg noodle soup with mushrooms, hoisin sauce and sambal oelek. Happy New Year! A new year is starting today and I…
This flavorful Romanian Leek and Black Olive Stew makes an amazing vegan/vegetarian main dish or a side dish for any kind of meat or fish.…
Typical German beef soup with bone marrow dumplings, vegetables, noodles and egg custard, so comforting and delicious. This must be the first really German food…
How to make chicken stock and semolina dumpling soup – Romanian supa de galusti. Post three in the Broths and Stocks Series is the chicken…
A creamy sunchoke or Jerusalem artichoke soup with a hearty salty and hot topping with bacon and sambal oelek, this is the perfect autumn soup!…
A wholesome and satisfying vegetarian/ vegan soup that will make you wish for nothing more. This recipe is from Heidi Swanson’s new cookbook Near and…
Summer is finally here. We went from wearing the winter jacket a week ago to about 30 degrees Celsius today. Not what you will call…
A simple soup today with carrots, leeks, peanuts and coconut milk. It is quick to make, vegan, low cost and delicious. I used a mild…