Fresh, light Mediterranean and Middle Eastern recipes from Italian pasta dishes to spicy Syrian or Turkish recipes, like hummus, kebabs or stuffed vine leaves.
Creamy salmon risotto with fresh fish, dill and Parmesan, incredibly delicious and very easy to make. An elegant dish fit for guests. Risotto is one…
Incredibly aromatic Moroccan chicken stew with olives in ras-el-hanout and tomato sauce, this stew can become a family favorite. Moroccan chicken stew with olives and…
Creamy tuna pesto pasta made with cupboard ingredients, ready in less than 15 minutes. And so delicious! Really! This tuna pesto pasta dish is a…
Incredible Italian meat sauce for pasta with ground meat and tomatoes. Rosa’s classic recipe for one of the most popular Italian recipes ever! This is…
Persian eggplant dip with tomatoes and Greek yogurt, a creamy and delightful spread served with flatbread, pita or white bread. What can I say about…
Turkish meatballs or beef kofta: easy to make, always delicious, and perfect for any kind of gathering. These Turkish meatballs or kofta are some of…
This aubergine spaghetti recipe is just amazing! Pasta coated in a creamy aubergine garlic sauce, you will not be able to stop eating it. This…
Tender ricotta dumplings or gnudi in a velvety tomato sauce with lots of olive oil and garlic – Italian food at its best. This ricotta…
Delicious Greek baked chicken, a whole roasted lemon chicken on a bed of tender potatoes and carrots. One amazing baked Greek chicken flavored with lemon…
Spinach borek or Turkish spinach pie with feta and phyllo pastry, one of the most irresistible vegetarian boreks. I had actually planned to make a…