American

Aji de gallina – an amazing creamy Peruvian chicken stew or fricassee served with boiled eggs, olives, potatoes and rice. Many Latin American recipes on…

  Amazing Mexican tostada recipe with chorizo, kidney beans and cheese. With instructions on how to bake tostada shells.   I liked or loved everything…

Homemade baked beef empanadas filled with spicy ground beef, jalapeňos, cumin, paprika, coriander and lots of herbs. I forgot to count these beef empanadas when…

One of the best sandwiches ever: Choripán con chimichurri salsa, South American street food at its best! During this World Cup food series I spent…

How to make thick and crispy Belgian waffles at home, a perfect Sunday breakfast or a really decadent dessert when served with cherry sauce and…

These Coca Cola glazed sausages or hot dogs make the perfect appetizer for a garden party or a football evening. I have really managed to…

Cheesy pull-apart bread rolls stuffed with mozzarella, garlic and herbs. A delicious side dish for any barbecue or a light main course with a salad…

Homemade no-churn ice cream, either strawberry or peanut butter ice cream. Only few ingredients and less than 10 minutes working time, no ice cream maker…

A classic recipe for Strawberry Shortcake – a sweet biscuit filled and topped with macerated strawberries and freshly whipped cream – what can be simpler…

  An incredibly moist Mexican cake – tres leches or three milk cake. A light sponge cake soaked with a mixture of evaporated milk, sweetened…