Canning zucchini, peppers and onions couldn’t be any easier! Delicious sweet-and-sour pickles to serve on bread or as a side dish. I grew up on pickles. Lots of pickles. Should…
A delightful, light and healthy soup with lots of vegetables, chickpeas and noodles. Soups are my most cooked dishes. We have soup at least twice a week, but probably often,…
An easy to make, healthy curry recipe with Hokkaido pumpkin or butternut squash, turkey and a creamy and spicy coconut milk sauce. This is one of my favorite pumpkin…
Tender turkey meatballs in a flavor loaded sauce with turmeric, garlic, cumin and coriander. This must be one of the spiciest dishes I have ever cooked myself. And I don’t…
Vegan, creamy coconut curry with zucchini and chickpeas and topped with crunchy, roasted cashews. Another zucchini recipe, another curry, a good curry is one of my favorite ways of enjoying…
Another apple recipe, you might think. Well, yes! I still have like millions of apples in my cellar so we are diligently eating apples in one form or another every…
Just to set things straight right from the start and to avoid any misunderstandings: these kohlrabi fries will not taste like potato fries. They will taste like kohlrabi. None the…
I hope I am not too late with this asparagus curry. The season is almost over but I hope there will still be time for this one if you feel…
