Melt in your mouth vegan eggplant slices stewed in a full-flavored tomato sauce. Romanians like stews, we pretty much stew anything in the kitchen, I don’t think there is any…
Varza calita or Romanian Stewed Cabbage, a typical vegan/fasting dish eaten in Romania all through the year. When it comes to this dish, I really don’t understand my children. This…
Moist, dark brownies with a coconut cream topping – a sweet vegan delight to enjoy during the fasting weeks of the year. I am back. In case you might have…
A comforting Romanian chicken soup with cauliflower, carrots and flour dumplings. After last week’s fried Romanian Cheese Doughnuts with Jam – Papanasi extravaganza, I will start a new series today,…
Sweet dumplings made with cottage cheese and semolina and coated with sugary breadcrumbs – Romanian papanasi fierti. Last week I introduced you to one of my favorite Romanian desserts, one…
Traditional Romanian fried doughnuts – papanasi (papanash) – made with cottage cheese and topped with smetana and jam. I am not a doughnut person generally, I buy them rarely and…
A basic, easy recipe for cooking juicy, tender and healthy chicken breasts: one skillet, one lemon and the chicken. This Basic Skillet Chicken Breasts recipe is an easy and quick…
Pink beetroot crepes with a savory filling made with cream cheese and herbs. Here’s another idea for a romantic breakfast on Valentine’s Day. I served these beetroot crepes with a…
A pink, simple puff pastry cake, filled with whipped cream and lots of berries, a light tasting cake to impress your Valentine. I love this kind of cake. Easy to…
The fluffiest and best crescent rolls I’ve ever tasted! Can you believe that the first month of 2017 is already gone? I have my difficulties with it! Time goes by…
