Simple Preserves and Canning Recipes
I love making jams or vegetable spreads and canning vegetables and fruit in summer and fall.
Try our method for low-sugar fruit canning and learn How to Preserve Cherries. Should you happen to have a cherry tree as we do, there are nine cherry-preserving recipes you can choose from in this category.
Try some of our many jam recipes or Zacusca - the best vegetable spread there is.
-
Pork Roast Seasoning
-
Watermelon Rind Jam (Candied Watermelon Rind)
-
Black Currant Jam
-
The Best Black Currant Jelly
-
Black Currant Freezer Jam
-
Crème de Cassis Recipe (Black Currant Liqueur)
-
Black Currant Cordial
-
How To Preserve Cherries - Low Sugar
-
Spicy Peri Peri Seasoning
-
Homemade Ground Beef Seasoning
-
Dry Rub for Country-Style Pork Ribs
-
Homemade Elderflower Gin
-
Dry Rub for Chicken Wings
-
Rhubarb Raspberry Jam
-
Rhubarb Strawberry Jam without Pectin
-
Easy Rhubarb Butter
-
Canning Rhubarb (How to Preserve Rhubarb)
-
Freezing Rhubarb (Two Methods)
-
Rhubarb Simple Syrup (with Leftover Peel)
-
Candied Pineapple (or Crystallized Pineapple)
-
Green Tomato Salsa Verde
-
Blueberry Rhubarb Jam
-
Canning Plums
-
Homemade Blueberry Sauce - How to Preserve Blueberries
-
Aromatic Mint Basil Pesto
-
Wild Garlic Pesto
-
What to Do with Rhubarb? (Bake, Cook, Preserve)
-
Watermelon Jam
-
Cherries in Kirsch
-
Cherry Vinegar
-
Gooseberry Gin
-
Flavorful Lovage Pesto
-
Pflaumenmus – German Plum Butter
-
Canned Strawberry Syrup
-
How to Make Breadcrumbs (With or Without Food Processor)
-
How To Make Mint Syrup
-
Canning Blueberries
-
Red Currant Jam
-
Red Wine Cherries
-
Candied Cherries