Stuffed Kohlrabi (Two Ways)
Stuffed kohlrabi with two kinds of filling (bacon and cheese), baked in the oven. Learn how to make our favorite kohlrabi recipe. An easy stuffed kohlrabi recipe with bacon or …
German Main Course Recipes
Hearty and comforting German main course recipes, from my husband’s favorite German Eggs in Mustard Sauce to classic Beef Roulades.Or something genuinely Bavarian like the Bavarian Sauerkraut or the Crispy Pork Hocks.
If there is any traditional German recipe you are looking for, just ask, I will do my best to give you a really good one.
How to Cook Veal Liver (Calf Liver)
Learn how to cook tender veal liver slices (or calf’s liver) with caramelized balsamic onions, a simple calf liver recipe that tastes amazing! This is a nutritious and delicious way …
Authentic German Goulash Recipe
An authentic German goulash recipe just the way my mother-in-law makes it. Tender chunks of beef in a rich, hearty, delicious onion gravy. This melt-in-your-mouth German goulash is the kind …
Swede Soup (Rutabaga Soup)
A hearty swede soup with carrots, potatoes, and sausages. Also known as rutabaga, this root vegetable makes the perfect winter soups. Either creamy or chunky, swede makes really good soups. …
Slow Cooker Pork and Sauerkraut
This slow cooker pork and sauerkraut recipe is the easiest way of cooking a traditional German dish—tender pork infused with those delicious sweet and sour sauerkraut flavors. Apparently, eating pork …
Slow Cooked Pork Hocks
Meltingly tender slow cooked pork hocks with sauerkraut, a German classic recipe perfect for cooking in the slow cooker. Last week I gave you the recipe for traditional Bavarian Crispy …
Brats with Sauerkraut
German-style brats with sauerkraut, an easy hearty dish, traditional comfort food as its best. Just two main ingredients, but so much going on! The first thing to come to mind …
Crispy Pork Hocks (Schweinshaxe Recipe)
Crispy pork hocks or knuckles (Schweinshaxen): German comfort food at its best! Incredibly tender meat wrapped in super crispy pork crackling and served with a cold beer! If you ever …
Wild Garlic Pasta
The simplest wild garlic pasta recipe. And the best, probably, as well. A quick pesto stirred into freshly cooked pasta and you could not be happier! Taste the spring in …
Brats in the Air Fryer
Cooking brats in the air fryer is probably the easiest, fastest method of preparing bratwurst. Either fresh or frozen, they will be ready in less than 15 minutes. We live …