I travelled to many Western European countries and I loved the food everywhere I’ve been. Try some amazing British Scotch Eggs or a delicious French stew.
How to make traditional German red cabbage, the perfect side dish recipe for goulash, beef roulades, goose or duck. German Cabbage A traditional…
Balsamic beef with potatoes, sauce, and vegetables, a classic Sunday roast slowly-cooked in a Dutch oven. Dutch Oven Roast Beef A classic…
An easy to make side dish: French-style green beans, a simple yet impressive recipe for crunchy, buttery green beans almondine. Green Beans Almondine…
This delicious chicken and leek pie is made with some of my favorite ingredients: a flaky shortcrust, tender chicken, leeks and cheese. Easy…
This is an amazing recipe for sweet Irish soda bread. A moist, aromatic bread with raisins and caraway seeds. Irish Soda Bread with Raisins I…
Make a cup of Baileys hot chocolate to celebrate St. Patrick’s Day. A rich alcoholic drink topped with cream or marshmallows. Baileys Irish Cream Hot…
A boozy, moist and delicious Baileys bundt cake to celebrate St. Patrick’s Day this year. Or to celebrate pretty much anything, you will want to…
A filling Irish potato soup, making soup can hardly get any easier or cheaper. This traditional recipe uses just a few ingredients like potatoes, leeks,…
Treacle tart: Harry Potter’s favorite dessert. A very simple and delicious homemade tart recipe made with golden syrup, fresh breadcrumbs, and lemon juice. …
Creamy and comforting recipe for the famous Irish potato and cabbage dish or Colcannon. IRISH CABBAGE AND POTATOES What can…