Bacon

Stuffed kohlrabi with two kinds of filling (bacon and cheese), baked in the oven. Learn how to make our favorite kohlrabi recipe. An easy stuffed kohlrabi recipe with bacon or …

Juicy bacon-wrapped chicken thighs, a simple, delicious recipe using just two main ingredients and some spices. Do you feel like having something delicious tonight? Like a hearty, filling chicken dinner …

Comforting cream cheese stuffed pork tenderloin with bacon, green onions, and sun-dried tomatoes. This impressive-looking yet straightforward recipe is fit for guests. This is one of our favorite pork tenderloin …

Bavarian sauerkraut – a regional way of cooking the famous German sauerkraut, with apples, bacon, cider, and caraway seeds. This is the perfect side dish for many German meat dishes. …

Incredibly tender lamb casserole in the slow cooker, this might be the most undemanding Easter meal you could possibly cook. More time left for baking cakes… Melt-in-your-mouth lamb pieces smothered …

Sarmale – Romania’s national dish: amazingly comforting, stuffed cabbage rolls with ground pork and rice, slowly cooked for hours. This is my favorite dish ever! I like food and I …

Bacon-wrapped stuffed chicken with herbs, lime, and garlic, baked over a potato bed, a one-pot dish for any day of the week. This bacon-wrapped chicken with herbs is just wonderful! …

  Typical Romanian spinach soup with eggs and garlic. Have you ever had soup topped with a fluffy omelet?   Omelet Soup with Spinach Spinach soup with eggs or, better …

  Simple and creamy deviled egg pasta salad with macaroni, bacon, and mayo. A delicious way of using some of those leftover hard-boiled eggs from Easter.   Egg Pasta Salad …

Beef roulades are a traditional German main dish. Learn how to make delicious roulades filled with onions, pickled cucumbers, and bacon. How to make roulades? Beef roulades are a typical …