Anything that you can serve before the main course or at a party. From classic appetizers like cheese sticks or artichoke dip to Romanian dips, British Scotch eggs, Korean chicken wings or Middle Eastern hummus.
Cooking frozen chicken wings in the fryer couldn’t be easier. Crispy skin, tender meat, delicious wings on your plate in just about 30 minutes. Did…
Russian chicken fritters or chicken patties, whipped up in no time and bound to make your children (or anyone else) happy. Although I have eaten…
These Romanian pretzels or covrigei are one of the most popular Romanian snacks. Cheesy, crunchy, and addictive pastry. The covrigei or saratele were some of…
Perfectly oven roasted pumpkin: an easy, versatile recipe for roasting pumpkin, you can enjoy the spicy pumpkin wedges with yogurt dip or as a side…
Healthy peach blueberry smoothie with oats, this is one of my favorite breakfast drinks. Make with fresh or frozen fruit. Sweet yet healthy, filling yet…
How to make mint syrup with fresh mint and lemon. An easy recipe for mint syrup, a delicious way of using some of the mint…
Pretzel pigs in a blanket or pretzel hot dogs, whatever you call them, these mini sausage bites are delicious, great finger food for any kind…
Persian eggplant dip with tomatoes and Greek yogurt, a creamy and delightful spread served with flatbread, pita or white bread. What can I say about…
Gooseberry gin – easy to make and incredibly aromatic. Make the most of the short gooseberry season. Affordable homemade gooseberry gin, tart, and refreshing. I…
A famous French recipe for baked croque monsieur – ham and cheese sandwiches with Béchamel sauce and Gruyère cheese. Mini croque monsieur sandwiches baked in…