Anything that you can serve before the main course or at a party. From classic appetizers like cheese sticks or artichoke dip to Romanian dips, British Scotch eggs, Korean chicken wings or Middle Eastern hummus.
Spicy deviled eggs with tuna, capers, and chili, a creamy delight for your Easter brunch. Tuna Deviled Eggs with Capers Deviled eggs…
Romanian boeuf salad or salata de boeuf, this is probably the most popular Romanian salad, traditionally served for Easter and Christmas. Boeuf Salad…
The Romanian Easter drob is a traditional appetizer for the Easter brunch, and this chicken version is a very popular twist on the well-known…
Make a cup of Baileys hot chocolate to celebrate St. Patrick’s Day. A rich alcoholic drink topped with cream or marshmallows. Baileys Irish Cream Hot…
Beautiful, creamy red cabbage soup, packed with nutritious ingredients, perfect for a weeknight dinner or for serving to guests. RED CABBAGE SOUP You will not…
Healthy, spicy and delicious avocado spread with sunflower seeds and chili. VEGAN AVOCADO DIP A perfect spread to put on top…
Super quick cheese puff pastry twists or straws with Parmesan, Nigella or sesame seeds and dried herbs, the perfect appetizer for any kind of…
Juicy, tender and delicious beef meatballs with zucchini and Parmesan, this is one of our favorite meatball recipes. ZUCCHINI BEEF MEATBALLS …
Soothing ginger turmeric tea with lemon and black pepper. Healing, warming and comforting tea full of benefits. GOLDEN TURMERIC TEA Incredible…
Placinta cu branza or Romanian Cheese Pie – this is a savory version of the many cheese pie recipes you will find in Romania.…