Fast & Delicious Vegetarian Cooking
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Sour Cabbage Rolls
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Vegetarian Dolma Recipe
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Whole Roasted Curry Cauliflower
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German Eggs in Mustard Sauce
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German Egg Salad
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Spinach Roll
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Overnight Yeast Rolls
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Roasted Buckwheat with Mushrooms – Polish Kasha
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Homemade Crispbread Recipe
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Vegan Tofu Soba Noodle Soup
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Simple Roasted Whole Carrots
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Pear Celeriac Salad
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Potato Patties (or Pancakes)
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Braised Pumpkin - Afghan Style
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Broccoli and Sweet Potato Soup
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Hungarian Fried Bread – Langos Recipe
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Turmeric Vegetable Soup
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Turmeric Pasta
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Easy Hoummus (Hummus)
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Healthy Banana Split
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Turmeric Cabbage (Vegetarian or Vegan)
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How to Make Prepared Fresh Horseradish
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Vegan Rice with Tomatoes, Zucchini and Carrots
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Vegetarian Stuffed Vine Leaves
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Chanterelle Omelet
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Simple White Cabbage Salad
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Vegan Soy Stew
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Soy Spaghetti
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Apricot Sauce (with Fresh or Canned Apricots)
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Romanian Eggplant Salad - Vinete
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Leek Stew with Olives
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Creamy Gorgonzola Risotto with Pumpkin
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Pumpkin Potato Bake
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Romanian White Bean Dip – Fasole batuta
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How to Cook Basic Polenta – Mamaliga
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Crunchy and Spicy Polenta Chips
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Spicy Marinara Sauce
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Potatoes with Tomato Sauce
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How to Make Roasted Vegetable Broth and Hazelnut Dumplings
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Green Onion Quiche (with Cheese)