Fast & Delicious Vegetarian Cooking

Goat Cheese Spaghetti with Zucchini

Easy Zucchini Curry

Persian Eggplant Dip

Easy Chimichurri Rice

Eggplant Rice

Spinach Peanut Butter Noodles

Cream Cheese Egg Salad

Red Cabbage with Red Wine

One-Pot Vegan Pilaf

Spinach Rice Casserole

Fingerling Smashed Potatoes

Apricot Sauce (with Fresh or Canned Apricots)

Creamy Gorgonzola Risotto with Pumpkin

Pumpkin Potato Bake

Silken Tofu Spread or Dip

Chanterelle Omelet

Herb Stuffed Mushrooms (No Cheese)

Spanish Mushroom Tapas

Oatmeal Patties

Vegan Bulgur Wheat Salad

Vegan Buckwheat Salad

Parsley Paste (Herb Paste with Garlic)

Cream of Carrot Soup with Milk

Overnight Yeast Rolls

Low-Calorie Hummus - Best Hummus Recipe Ever

Red Pepper White Bean Dip

Carrot Ginger Soup with Coconut Milk

Vegan Tofu Potato Curry

Pasta with Coconut Milk Sauce

Vegan Tofu Soba Noodle Soup

Vegan Roasted Pumpkin Soup

Zucchini Feta Pancakes

Carrot Rice

Vegan Apple Bread

Vegan Apple Curry (with Chickpeas)

Spelt Grain Salad

Cream of Broccoli Soup with Coconut Milk

Homemade Orange Mustard

How to Cook Black Salsify

Baked Tortellini with Tomatoes and Mozzarella