Fast & Delicious Vegetarian Cooking
-
Creamy Cheesy Leeks
-
Easy Chimichurri Rice
-
Low-Calorie Hummus - Best Hummus Recipe Ever
-
Green Bread with Spinach
-
Jamaican Rice and Peas Recipe – Easy Red Beans and Rice
-
Polenta Loaf (Romanian Polenta Souffle)
-
Cream of Asparagus Soup with Milk
-
Easy Yogurt Mint Sauce
-
Spanish Rice and Beans
-
Fiesta Corn Salad - Mexican Salsa
-
Mexican Bean Salad with Corn
-
Easy Puff Pastry Spanakopita
-
Braised Fennel with Apples
-
Creamy Kohlrabi Soup with Potatoes (German Recipe)
-
Vegetarian Cabbage Rolls
-
Air Fryer Carrots (Two Ways)
-
Air Fryer Eggplants (Two Ways)
-
Air Fryer Mushrooms
-
Air Fryer Butternut Squash – Two Ways
-
Air Fryer Baked Potatoes
-
Buttered Leeks (How to Cook Leeks)
-
Mediterranean Parsley Salad – Tabbouleh or Tabouli
-
Vegan Apple Cake
-
Homemade Sugar-Free Muesli
-
Broccoli Soup with Coconut Milk
-
Easy Zucchini Curry
-
Albanian Spinach Pie (Byrek Rolls)
-
Gochujang Fried Rice - Bokkeumbap
-
How to Make Pretzel Chips
-
Roasted Buckwheat with Vegetables – Vegan Kasha Recipe
-
Buttered Vegetables
-
Creamed Celeriac (Celery Root Puree)
-
Cheese Buns
-
Feta and Spinach Triangles
-
Italian Polenta and Spinach Bake (Polenta al forno)
-
How to Cook Frozen Corn (on the Cob and Kernels)
-
Carrot Ginger Soup with Coconut Milk
-
Salad Russe - Russian Salad Recipe
-
Healthy Mushroom Soup (No Cream)
-
Eggplant in Tomato Sauce