Traditional German recipes inherited from my mother-in-law and her mother-in-law. You should definitely try the Jägerschnitzel served with a better-than-restaurant mushrooms sauce, the Königsberger Klopse or the German beef soup.
Strawberry rhubarb bundt cake: a soft and moist, easy to make and sure to please anyone. Made with Greek yogurt. Bundt cake, pound cake, kugelhopf,…
Rhubarb crumble tart with strawberries and almond streusel, the perfect recipe to celebrate spring. Rhubarb crumble tart with strawberries and a crunchy and delicious almond…
Crème de Cassis recipe, a French black currant liqueur, sweet and full of flavor. Perfect for making cocktails. An easy crème de cassis recipe that…
This raspberry lemon curd cake is one of the best lemon cakes ever: soft sponge layers filled with luscious and tangy lemon curd, raspberries and…
Stuffed bread rolls with cheese, ham and sour cream, these make the perfect accompaniment for soup or a very popular party snack. And I should…
Königsberger Klopse – delicate German meatballs in white sauce with capers, a traditional German dish served with boiled potatoes and vegetables. What are Königsberger Klopse?…
German beef soup or Rindfleischsuppe with bone marrow dumplings, vegetables, noodles, and egg custard, so comforting and so delicious. This German beef soup with dumplings…
German gyros or doner kebab recipe, probably the most popular street food in Germany. You will love this easy homemade version. German-Style Gyros Recipe OK,…
Cream of asparagus soup with milk – the best asparagus soup you could make this spring. And how to make asparagus stock with the woody…
Napa cabbage ramen salad with crunchy noodles, almonds, and sunflower seeds, this is our favorite noodle salad recipe. Ramen Noodle Cabbage Salad This…