Quick & Simple Vegan Recipes

Canning Cranberry Sauce

Steamed Swiss Chard

Vegan Coconut Cream Brownies

Romanian Green Tomato Pickles

Zacusca Recipe - Romanian Eggplant Spread

Lemon Jelly Recipe

Spanish Rice and Beans

Apricot Jam without Pectin

Watermelon Jam

Romanian White Bean Dip – Fasole batuta

Romanian Rice - Vegetable Pilaf

Air Fryer Butternut Squash – Two Ways

Air Fryer Carrots (Two Ways)

Kohlrabi Fries - Low-Carb Fries

Icelandic Caramelized Potatoes

Quick Jamaican Rice and Peas (with Canned Beans)

Sauteed Zucchini with Onions

Spicy Avocado Spread for Bread

Mexican Bean Salad with Corn

Syrian Muhammara Recipe

Mediterranean Parsley Salad – Tabbouleh or Tabouli

Spelt Flour Carrot Cake

How to Cook Jerusalem Artichokes (or Sunchokes)

Turmeric Tea - Golden Tea

Sweet and Sour Broccoli (with Tofu)

Cauliflower and Potato Curry

Cauliflower In Tomato Sauce

Roasted Potatoes and Brussels Sprouts

Yellow Dal Recipe

Vegetarian Stir-Fry with Soya Granules

Christmas Fruit Salad

Panamanian Salad with Tomato and Avocado

Best Sauteed Mushrooms for Steak

Curried Couscous Salad

Vegan Stuffed Cabbage Rolls

Whole Roasted Curry Cauliflower

Simple Roasted Whole Carrots

Broccoli and Sweet Potato Soup

Turmeric Vegetable Soup

Easy Hoummus (Hummus)