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Cheesy pull-apart bread rolls stuffed with mozzarella, garlic and herbs. A delicious side dish for any barbecue or a light main course with a salad on the side. So goood!…
An amazing way of using rhubarb this spring. Rhubarb and tomato soup – tangy, aromatic and topped with bacon omelet. You will not believe this soup! I have had rhubarb…
Tortellini salad with lots of veggies like peas, corn and peppers with a light vinaigrette dressing and lots of herbs. I hope you are enjoying this German grill salads series.…
A basic, easy recipe for cooking juicy, tender and healthy chicken breasts: one skillet, one lemon and the chicken. This Basic Skillet Chicken Breasts recipe is an easy and quick…
A delicious, healthy and filling spring salad with ham, hard-boiled eggs, chives and a simple vinaigrette. Asparagus Salad with Hard-Boiled Eggs and Ham Asparagus information: Asparagus or Asparagus officinalis is…
A super easy and quick vegan vegetable curry with potatoes, tomatoes peas, tofu and yellow curry paste. Not much time to cook, but still feeling like eating something healthy and…
A classic, traditional Scotch eggs recipe made with hard boiled eggs, sausage meat and herbs. What is a Scotch Egg? A Scotch egg is a snack consisting of a hard…
A German style egg salad or egg sauce with hard boiled eggs, yogurt and lots of chives. Served with boiled potatoes. Another recipe using hard boiled eggs, we do have…
A quick and easy recipe for traditional German Eggs in Mustard sauce – leftover hard boiled eggs in a creamy mustard sauce with dill. This is a repost from April…
Basic recipe for juicy and tender chicken with crispy skin and lemon flavor, perfectly roasted in the oven. Roast chicken: one of the most beloved dishes in the world, probably.…
Super easy to make vegan bulgur wheat salad with chickpeas, parsley, dill and mint, an aromatic side dish or light dinner. What is bulgur? Bulgur, also known as bulgar or…
Super easy whole roasted cauliflower with cumin and curry powder, the perfect side dish for any kind of meal. Gone are the days when eating cauliflower only meant struggling through…
Delicate spinach roll filled with cottage cheese, Gouda and herbs, a nice, fresh recipe for the Easter brunch. We love this kind of rolls in Romania. The expert in our…
Aromatic vine leaf rolls filled with fish, bacon cubes, rice and herbs, this is one of my favorite ways of filling vine leaves. After vine leaves stuffed with grains like the…