Mediterranean parsley salad or tabbouleh, tabouleh, tabouli, probably the best-known Middle Eastern salad recipe, made with lots of parsley, dressed in a simple olive oil and lemon juice dressing. This …
Choripán con chimichurri is one of the best sandwiches ever! Uruguayan or Argentinian street food at its best! Choripán con chimichurri – isn’t that a wonderful name? It just fills …
Tender pistachio-crusted pork tenderloin with lots of herbs, an incredibly aromatic and easy to make pork dish. This pistachio-crusted pork tenderloin is another recipe using quite a lot of herbs, …
Flavorful Parmesan frittata with leeks, peas, and lots of fresh herbs, a light egg dish perfect in spring and summer. Making frittata is always an easy decision. Either a vegetable …
Our favorite herb garlic baguette bread, stuffed with herb and garlic butter, and baked in the oven, this bread is really addictive. This herb baguette with garlic butter is addictive! …
Bacon-wrapped chicken with herbs, lime, and garlic, baked over a potato bed, a one-pot dish for any day of the week. Bacon and Herbs Chicken Breast This bacon-wrapped chicken with …
Addictive parsley paste with garlic, chives and salt, this is the most delicious way of preserving parsley. How to preserve parsley? This parsley paste is so …
Herbed chicken with strawberries, an aromatic savory strawberry recipe to enjoy this spring. Chicken with Strawberry Sauce Juicy, herbed chicken breast served with an aromatic and …
Hearty and comforting, traditional Romanian meatball soup or ciorba de perisoare, this is one of the most popular soups in Romania. Pork Meatball Soup Ciorba de perisoare …
The Romanian Easter drob is a traditional appetizer for the Easter brunch, and this chicken version is a very popular twist on the well-known lamb drob. Romanian Chicken …